Although I can not have shrimp, my son can and this dish is a favorite for him. He really enjoys having sea food and would eat it every day if he had the opportunity. The meal is quick and does not require many ingredients. In fact you can substitute many of the seasoning depending on your palate. Some like it spicy and some like it mild, it’s your choice. Which do you prefer?
Gluten-Free Garlic Shrimp
- Heat pan.
- Add oil to pan.
- In medium bowl add seasoning to shrimp.
- Stir well.
- Add shrimp mixture to pan.
- Cook 15 min on low or until tender.